Halal Awareness & Assurance Training 02.12.2024

Skills You Learn in this course

Understand the Halal requirements as set out in international Halal standards.

Be able to identify Halal critical points in the production of food, chemicals, cosmetics, pharmaceuticals etc.

Understand the certification bodies' Halal certification process.

Understand international regulatory requirements dealing with Halal and the importance of accrediting certification bodies.

Acquire the ability to work as an internal auditor or as a halal coordinator.

Who Should Attend This Course?

General management (site managers)

Quality Management / Assurance Management (Managers - Assistants - Internal Auditors)

Procurement and purchasing department (raw materials)

Sales and marketing

Production managers (production managers - assistants - supervisors)

Laboratory department

Research and development department

Warehouse and logistics

Course Content

5 sections • 0 lectures •

Course Description

Training topics:

The training will address several important topics, namely:
Understanding the main source of Halal standards and how these standards originated and developed (Islamological background).
Explain the technical issues that may affect the conformity of halal products during the manufacturing process and the critical points in different industries.
An overview of the international halal standards around the world and the differences between them and what are the most important things to be considered in each standard.
Explanation of the Halal Assurance System according to the new Indonesian standard approved by PBJPH.
Best practices for implementation of the Halal management system in European companies

Who should attend?

This course is intended for employees in the following departments:

- General management (site managers)

- Quality Management / Assurance Management (Managers - Assistants - Internal Auditors)

- Procurement and purchasing department (raw materials)

- Sales and marketing

- Production managers (production managers - assistants - supervisors)

- Laboratory department

- Research and development department

- Warehouse and logistics

Participation Fee:

- For one participant, 549.- euros

- For two participants from the same company, 499.- euros for each participant

- For three subscribers or more from the same company, 449.- euros per participant

Certificates:

After this training, the participants will receive an official certificate that enables them to perform their tasks related to managing the Halal system in accordance with international standards.

How to register:

All you have to do is send an e-mail to info@halal-academy.org containing the names and e-mail addresses of people who want to enroll in this training, and our team will confirm your registration and guide you through the next steps.